Hi Everyone,
Sorry for not posting for a while- I got sick and wasn't feeling up to doing anything (especially cooking!). Now that Thanksgiving is done and I am feeling much better I will have to get caught up. I have a lot of cookbooks to review as well as a number of recipes.
Thanks for being patient!
Tanya
Tuesday, October 15, 2013
Sunday, October 6, 2013
Thursday, October 3, 2013
Summerlicious
Summerlicious has to be the best idea yet- you get to go to a restaurant and enjoy a price fixe menu for a reasonable price. Even some of the "nicer, pricier" restaurants participate. I have gone to Summerlicious for 2 summers now and really enjoy each time I go. Often I find it very difficult to choose just one restaurant to go to. This year, because of me still being in school, I wasn't able to go to as many as I wanted to. I only went to one restaurant this year- Byzantium on July 20, 2013.
Wednesday, October 2, 2013
Saturday, September 28, 2013
Friday, September 20, 2013
Thursday, September 19, 2013
Plum Wine
The other day I tried a Plum Wine from Caroline Cellars Winery in Ontario. I had never had a fruit wine before but my brother promised me it was sweet and that I would like it. I have to admit, my first sip I hated and thought it was disgusting, but I decided I would give it a glass to prove itself to me. After finishing the glass, I was presently surprised. It wasn't sweet, but it didn't taste horrible either- it was pretty good. It's not something I would drink every day, but on special occasions, why not? The Caroline Cellars website states that the wine would be good with pork dishes and Chinese take-out. I can definitely see that and will consider purchasing it next time I serve a pork dish or get Chinese take-out. I have to say thank you to my brother for sharing this wine with me.
PS- I'm sipping on this wine while I am writing this post :)
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