As I mentioned earlier in the week, I love cooking recipes out of the Canadian Living magazine. Generally the recipes are really delicious and so I was super excited to try the cover recipe: Souvlaki-Style Pork Tenderloin with Mixed Vegetables. The recipe is a "healthy spin on everyone's favourite Greek culinary staple: souvlaki" (Canadian Living). It only requires 25 minutes of hands-on time and 30 minutes of cook time. I love souvlaki and I needed something that was going to be quick and delicious for when my brother and his fiancée came over for dinner.